Bacon and Onion Batter Bread

Name: Bacon and Onion Batter Bread
Ingredients: 8.0 ounce Bacon; 2.25 cup Warm Water; 4.25 teaspoon Active Dry Yeast Envelopes; 2.0 tablespoon Sugar; 2.0 Large Eggs; 5.0 cup All Purpose Flour; 1.0 package Onion Soup Mix; 2.0 teaspoon Salt; 0.5 teaspoon Pepper

Bacon and Onion Batter Bread — a community recipe on Potlikkr.

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Ingredients

8.0 oz Bacon
2.25 cup Warm Water
4.25 tsp Active Dry Yeast Envelopes
2.0 tbsp Sugar

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Method (preview)

1
1. Fry bacon until crisp - drain on paper towel and crumble.
2
Reserve 2 tbs of fat.

2. Mix water, yeast, and sugar in a 4 cup glass measuring cup let

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