Bacon-Cheeseburger Potato Pie

Name: Bacon-Cheeseburger Potato Pie
Yield: 6.0
Ingredients: 1.5 pound Extra Lean Ground Beef; 0.5 cup Plain Bread Crumbs; 0.25 cup Finely Chopped Onion; 0.25 cup Ketchup; 2.0 teaspoon Prepared Mustard; 0.5 teaspoon Salt; 3.0 slice Bacon; 1.25 cup Water; 3.0 tablespoon Margarine Or Butter; 0.25 teaspoon Garlic Salt; 0.75 cup Milk; 2.0 cup Instant Mashed Potato Flakes; 1.0 cup Shredded Cheddar Cheese; 1.0 Medium Tomato; 2.0 Sliced Green Onions

Bacon-Cheeseburger Potato Pie — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

1.5 lb Extra Lean Ground Beef
0.5 cup Plain Bread Crumbs
0.25 cup Finely Chopped Onion
0.25 cup Ketchup

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Method (preview)

1
Make-Ahead Tip: Cook the bacon and assemble the meat crust in advance. Cover and refrigerate them separately for up to 5 hours.
2
Heat oven to 375 degrees. In medium bowl, combine ground beef, bread crumbs, onion, ketchup, mustard and salt; mix well. Press mixture in bottom and up sides of ungreased 9-inch pie pan. Bake at 375 degrees for 15 minutes.

Meanwhile, cook bacon until crisp. Drain on paper towel; cool and crumble.

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