Bacon Corn Chowder

Name: Bacon Corn Chowder
Yield: 4.0
Ingredients: 6.0 slice Bacon; 0.75 cup Diced Celery; 1.0 Small Onion; 1.0 cup Uncooked Potatoes; 1.0 cup Water; 14.75 ounce Cream Style Corn; 1.0 cup Milk; 0.5 teaspoon Seasoned Salt; 0.5 teaspoon Salt; 0.25 teaspoon Garlic Powder; 0.125 teaspoon Pepper

Bacon Corn Chowder — a community recipe on Potlikkr.

🍽 Serves 4.0

🍲

Ingredients

6.0 slice Bacon
0.75 cup Diced Celery
1.0 Small Onion
1.0 cup Uncooked Potatoes

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Method (preview)

1
In a saucepan, cook the bacon, celery and onion over Medium heat for 10-15
2
minutes or until the bacon is cooked; drain. Add the potato and water.

Cover and simmer for 20 minutes or until the potato is tender. Stir in the

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