Baked Chicken Enchiladas

Name: Baked Chicken Enchiladas
Yield: 4.0
Ingredients: 1.0 tablespoon Flour; 1.0 cup Chicken Stock; 1.0 pint Whipping Cream Or Half And Half; 2.0 Green Onions And Tops Chopped; 1.0 teaspoon Salt; Freshly Ground Black Pepper; 1.0 pint Sour Cream; 12.0 Corn Tortillas; 3.0 cup Cooked Chicken Breast; 2.0 Pimentos Cut In Strips; 0.5 pound Cheddar Cheese Grated; Green Chile Sauce Or Salsa

Baked Chicken Enchiladas — a community recipe on Potlikkr.

🍽 Serves 4.0

🌮

Ingredients

1.0 tbsp Flour
1.0 cup Chicken Stock
1.0 pt Whipping Cream Or Half And Half
2.0 Green Onions And Tops Chopped

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Method (preview)

1
lettuce, coarsely chopped
2
Preheat oven to 350 F. Mix flour with stock and heat until slightly

thickened. Add the whipping cream (or half and half), green onion,

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