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Baked Fish Au Gratin

Baked Fish Au Gratin — a community recipe on Potlikkr.

Ingredients

• 1.5 lb Haddock Or Sole Fillets
• 0.25 cup Flour
• 1.0 can Cream Of Celery Soup
• 0.25 cup Milk

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Method (preview)

1. 1

   Dip fish in flour. Arrange in Pam-sprayed baking dish. Blend cream of

2. 2

   celery soup and milk. Spread over fish in pan. Sprinkle with grated cheese,