Baked Fish Cakes

Name: Baked Fish Cakes
Yield: 4.0
Ingredients: 1.0 pound Fish Fillet; 10.0 ounce Potato; 1.0 Egg; 1.0 Egg White; 0.25 cup Evaporated Skim Milk; 1.0 tablespoon Lemon Juice; 1.3333 tablespoon Butter; 2.0 tablespoon Dried Onions; 0.125 teaspoon Garlic Powder Salt And Pepper; 1.3333 tablespoon Worcestershire Sauce; 0.25 teaspoon Tabasco Sauce; 0.5 cup Unsalted Soda Crackers; 0.25 cup Unsalted Soda Crackers; 2.0 teaspoon Butter; 4.0 teaspoon Parsley

Baked Fish Cakes — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

1.0 lb Fish Fillet
10.0 oz Potato
1.0 Egg
1.0 Egg White

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Method (preview)

1
Preheat oven to 350 degrees.
2
MW fish until flakes easily. Cool.

Meanwhile, place onion flakes in milk and let stand for 5 min. Add onions and

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