Baked Halibut Limone

Name: Baked Halibut Limone
Ingredients: 3.0 pound Halibut Cut Into Serving Inch Thick; Salt And Pepper To Taste; 1.0 teaspoon Paprika; 2.0 Garlic Minced; 0.25 cup Minced Fresh Parsley; 0.5 cup Seasoned Bread Crumbs; 2.0 Lemons Sliced Plus; 2.0 Lemons Thinly Sliced For Garnish; 1.0 tablespoon Butter

Baked Halibut Limone — a community recipe on Potlikkr.

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Ingredients

3.0 lb Halibut Cut Into Serving Inch Thick
Salt And Pepper To Taste
1.0 tsp Paprika
2.0 Garlic Minced

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Method (preview)

1
Preheat oven to 375 degrees. Sprinkle both sides of fish with salt and
2
pepper and paprika. Place fish in a buttered shallow baking dish and

sprinkle with garlic, parsley and breadcrumbs. Place lemon slices on fish

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