Baked Mackerel
Baked Mackerel — a community recipe on Potlikkr.
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Ingredients
- 6.0 Whole Mackerel Fillets
- 0.25 cup White Vinegar
- 0.75 cup Water
- 1.0 Onion Sliced
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Method (preview)
- 1
Place fillets in one layer in a glass or ceramic baking dish. Heat vinegar,
- 2
water, onion, herbs, and spices. Pour over fish. Allow to marinate for at
least one hour. Refrigerate if marinated longer. Bake, covered, for 45
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