Baked Potato Spears

Name: Baked Potato Spears
Yield: 8.0
Ingredients: 8.0 Large Baking Potatoes Each Cut Lengthwise Into Wedges; 0.5 cup Oil; 2.0 tablespoon Grated Parmesan Cheese; 1.0 teaspoon Salt; 0.5 teaspoon Garlic Powder; 0.5 teaspoon Paprika; 0.25 teaspoon Pepper

Baked Potato Spears — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

8.0 Large Baking Potatoes Each Cut Lengthwise Into Wedges
0.5 cup Oil
2.0 tbsp Grated Parmesan Cheese
1.0 tsp Salt

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Method (preview)

1
Arrange potato wedges, peel side down, in 2 shallow baking pans. Mix
2
remaining ingredients and brush over potatoes. Bake in preheated 375F

oven 45 minutes or until potatoes are golden brown and tender, brushing.

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