Baked Red Snapper with Tomatoes & Olives
Baked Red Snapper with Tomatoes & Olives — a community recipe on Potlikkr.
Ingredients
- 6.0 Red Snapper Or Tilapia Fillets
- 0.25 cup Extra Virgin Olive Oil
- 4.0 Sprigs Fresh Thyme
- 3.0 Tomatoes Peeled Seeded And Chopped
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Method (preview)
- 1
Preheat the oven to 400 degrees. Oil lightly a shallow baking dish large
- 2
enough to hold the fillets in one layer. In a bowl stir together the oil,
the thyme, the tomatoes, the olives, the red pepper flakes, the garlic, the
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