Baked Stuffed Clams
Baked Stuffed Clams — a community recipe on Potlikkr.
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Ingredients
- 12.0 Chowder Clams
- 0.25 cup Butter
- 1.0 cup Fine Dry Breadcrumbs
- 1.0 tsp Parsley Flakes
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Method (preview)
- 1
Shuck and chop clams, strain and reserve liquid. Melt butter. in
- 2
pan. Add crumbs, parsley, lemon pepper seasoning, garlic powder,
oregano, and hot sauce; mix well. If mix is too dry, moisten with
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