Baked Stuffed Radicchio
Baked Stuffed Radicchio — a community recipe on Potlikkr.
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Ingredients
- 2.0 Heads Radicchio
- 8.0 oz Goat Cheese
- 0.5 cup Pistachio Nuts Lightly Toasted And Chopped
- 2.0 tbsp Minced Shallots
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Method (preview)
- 1
Preheat oven to 350 degrees. Halve radicchio heads down the middle. Cut out
- 2
hard core and remove several layers of inner leaves to hollow out a small
hole for stuffing. Chop up radicchio leaves and combine with goat cheese,
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