Baked Tamales

Name: Baked Tamales
Yield: 8.0
Ingredients: 2.0 pound Ground Beef; 1.0 can Tomatoes; 2.0 tablespoon Chili Powder Or; 5.0 teaspoon Ground Ancho Chile Plus; 1.0 T Cumin And; 0.25 teaspoon Cinnamon; 1.0 Garlic Crushed; 1.0 T Salt; 1.0 cup Black Olives Corn Meal Dough; 4.0 cup Corn Meal; 2.0 teaspoon Salt; 8.0 cup Water; 2.0 Eggs Well Beaten; 4.0 tablespoon Butter

Baked Tamales — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

2.0 lb Ground Beef
1.0 can Tomatoes
2.0 tbsp Chili Powder Or
5.0 tsp Ground Ancho Chile Plus

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Method (preview)

1
An early stage in the developent of the deep-dish
2
tamale pie, with the real turn-of-the-century flavor.

Recipe by Mrs. Bertha S. Morris, from "The Los Angeles

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