Baked Vermicelli

Name: Baked Vermicelli
Ingredients: 4.0 ounce Vermicelli Cooked And; Drained; 4.0 tablespoon Butter; 4.0 tablespoon Flour; 0.25 cup Onion Finely Diced; 16.0 ounce Evoporated Skim Milk; Cans); 4.0 ounce Colbyjack Cheese Grated; 4.0 ounce Parmesan Cheese Grated; 0.25 teaspoon Black Pepper Freshly; Ground; 3.0 dash Tabasco Sauce; 1.0 dash White Pepper; 1.0 dash Cayenne Pepper; 1.0 dash Ground Nutmeg; 2.0 Eggs Beaten; 0.3333 cup To C Breadcrumbs

Baked Vermicelli — a community recipe on Potlikkr.

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Ingredients

4.0 oz Vermicelli Cooked And
Drained
4.0 tbsp Butter
4.0 tbsp Flour

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Method (preview)

1
Preheat oven to 375 degrees.
2
Cook vermicelli according to package directions. Drain and place into a

baking dish that has been buttered, oiled or sprayed with cooking spray.

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