Balsamic Ratatouille

Name: Balsamic Ratatouille
Ingredients: 0.25 cup Olive Oil; 2.0 clove Garlic Finely Diced; 0.25 cup Eggplant; 0.25 cup Onion Peeled; 0.25 cup Tomato; 0.25 cup Tomato; 2.0 tablespoon Balsamic Vinegar; 0.25 teaspoon Kosher Salt Or To Taste; 0.125 teaspoon Black Pepper Or To Taste

Balsamic Ratatouille — a community recipe on Potlikkr.

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Ingredients

0.25 cup Olive Oil
2.0 clove Garlic Finely Diced
0.25 cup Eggplant
0.25 cup Onion Peeled

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Method (preview)

1
Serve with Grilled Balsamic Veal Chops and Mashed Potatoes
2
w/Mascarpone Cheese & Roasted Garlic

1. Pour olive oil into a heated saute pan. Add garlic and cook over

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