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Banana Nut Cake - Romaine Bubnes

Banana Nut Cake - Romaine Bubnes — ein Community-Rezept auf Potlikkr.

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Banana Nut Cake - Romaine Bubnes

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Zubereitung (Vorschau)

  1. 1

    Sift together flour, granulated sugar, baking powder, baking soda and salt; set aside. In large mixing bowl, add shortening, 1/3 cup buttermilk and bananas. Beat about 2 to 3 minutes until well mixed. Add the eggs and the other 1/3 cup of buttermilk and mix together. Add the sifted dry ingredients. Beat together until well mixed but don't overmix. Add chopped nuts and mix.

  2. 2

    Pour into lightly greased and floured 8-inch round pans and bake in a 350 degree oven 45 to 50 minutes or until a toothpick inserted in the middle comes out clean. Frost with buttercream frosting (recipe below) or your favorite frosting.

ICING: Add all ingredients to mixer and mix until thoroughly blended and fluffy.

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