Barbecued Bean Soup

Name: Barbecued Bean Soup
Ingredients: 1.0 pound Great Northern Beans Soaked; 2.0 teaspoon Salt; 1.0 Onion Chopped; 0.125 teaspoon Ground Pepper; 2.0 pound Beef Short Ribs; 6.0 cup Water; 0.75 cup Barbecue Sauce

Barbecued Bean Soup — a community recipe on Potlikkr.

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Ingredients

1.0 lb Great Northern Beans Soaked
2.0 tsp Salt
1.0 Onion Chopped
0.125 tsp Ground Pepper

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Method (preview)

1
Place alI ingredients in CROCK-POT except barbecue sauce Cover and cook on
2
Low 10 to 16 hours. Before serving, remove short ribs and cut meat from

bones. Return meat to CROCK-POT. Stir in barbecue sauce before serving From

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