Barbecued Beef Jerky
Barbecued Beef Jerky — a community recipe on Potlikkr.
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Ingredients
- 3.0 lb Lean Beef
- 1.0 cup Catsup
- 0.5 cup Red Wine Vinegar
- 0.25 cup Brown Sugar
+ 6 more ingredients — sign up free to see them all.
Method (preview)
- 1
Cut beef into strips 1/2 inch thick. Combine all marinade ingredients in a
- 2
large glass baking dish. Add strips of beef, cover and refrigerate
overnight. Drain beef slices. Dry in an electric dehydrator at 145 until
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