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Barley Vegetable Pockets

Barley Vegetable Pockets — a community recipe on Potlikkr.

Ingredients

• 0.5 cup Regular Pearl Barley
• 1.3333 cup Water
• 0.25 tsp Salt
• 0.25 cup Fresh Lemon Juice

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Method (preview)

1. 1

   Combine barley, water and salt in saucepan; bring to boil. Reduce heat,

2. 2

   cover and cook 45 minutes or until barley is tender and liquid is absorbed.