Basic Fish Mousse
Basic Fish Mousse — a community recipe on Potlikkr.
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Ingredients
- 2.0 tbsp Finely Diced Onion
- 0.5 tsp Salt
- 1.0 tbsp Tomato Paste
- 0.5 cup Egg Whites
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Method (preview)
- 1
PREHEAT OVEN TO 350F. Combine whitefish, lobster, onion, salt, brandy and
- 2
tomato paste in a food processor and blend until smooth. Add the egg whites
and blend until incorporated. Transfer the mixture to a bowl, cover and
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