Basic Guidelines for Pressure Cooking Rice

Name: Basic Guidelines for Pressure Cooking Rice
Yield: 1.0
Ingredients: Produces A Sticky Rice Product; Cooking Rice

Basic Guidelines for Pressure Cooking Rice — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

1
To control foaming action when the rice is cooking, alowasy add 1 tablespoon of
2
butter or oil. The amount of liquid requred varies slightly from one type of

cooker to another. Begin by following the basics; if your rice is not done by

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