Basler Mehlsuppe (German)
Basler Mehlsuppe (German) — a community recipe on Potlikkr.
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Ingredients
- 80.0 g Pflanzenfett
- 630.0 g Zwiebeln
- 200.0 g Halbweissmehl
- 2.5 l Bouillon
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Method (preview)
- 1
Recipe by: Danny Stocker, MR-Freudenberg , Berne Switzerland Preparation
- 2
Time: 0:50 Vorbereitung - Zwiebeln schalen, fein schneiden oder hacken -
Mehl in einer Lyonerpfanne, im Ofen, langsam braun rosten - Auskuhlen
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