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Batter Bread

Batter Bread — a community recipe on Potlikkr.

Ingredients

• 1.5 cup Warm Water
• 1.0 pkg Yeast
• 4.0 cup Flour
• 0.3333 cup Sugar

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Mix all ingredients except 2 cups of flour. Blend with mixer until smooth. Add remaining flour and mix with spoon. Punch down with spoon. Spoon into greased 9x13-inch pan, 3 rows of 5. Spoon remaining mixture into 8x8-inch pan, 3 rows of 3. Cover pans with clean towels and let rise to twice their size.

2. 2

   Bake at 350 degrees for 20 minutes. Makes 24 rolls.