Bean And Dumpling Soup

Name: Bean And Dumpling Soup
Prep time: 30 min
Yield: 8.0
Ingredients: 2.0 cup Dry Navy Beans Or Great Northern Beans; 2.0 quart Water; 2.0 teaspoon Minced Garlic; 1.0 Large Onion; 1.0 Leek; 1.0 tablespoon Caraway Seed; 1.0 Large Bell Pepper; 2.0 Hungarian Peppers Or Mild Hot Pepper; 4.0 stalk Celery; 1.0 tablespoon Corn Or Peanut Oil Dumplings; 1.0 cup Biscuit Mix; 2.0 Egg; 0.25 cup Soymilk Or Low Fat Milk To

Bean And Dumpling Soup — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

2.0 cup Dry Navy Beans Or Great Northern Beans
2.0 qt Water
2.0 tsp Minced Garlic
1.0 Large Onion

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Method (preview)

1
SOUP: Soak the beans overnight in water to cover. Add the beans., 2 quarts
2
water, garlic, onion, leek and caraway to your pressure cooker. Bring to

pressure, then then lower heat to medium- low. Cook for to minutes under

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