Bean-corn Enchiladas

Name: Bean-corn Enchiladas
Yield: 8.0
Ingredients: 0.5 cup Green Pepper; 0.5 cup Scallions; 0.3333 cup Water; 2.0 cup Pinto Beans; 1.0 cup Corn Kernels; 3.0 teaspoon Green Chiles; 2.0 teaspoon Garlic; 2.0 teaspoon Ground Cumin; 16.0 Corn Tortillas; 1.0 Enchilada Sauce Sev Sprigs Fresh Cilantro

Bean-corn Enchiladas — a community recipe on Potlikkr.

🍽 Serves 8.0

🌮

Ingredients

0.5 cup Green Pepper
0.5 cup Scallions
0.3333 cup Water
2.0 cup Pinto Beans

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Method (preview)

1
Saute the green pepper and scallion in the water until softened, about 5
2
minutes.

Mix the beans, corn, chilies, garlic, and cumin in a bowl. Add the sauteed

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