Bear Claws
Bear Claws — a community recipe on Potlikkr.
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Ingredients
- 2.0 cup Water
- 5.0 Eggs Shell
- 1.75 oz Milk Dry Non Fat Heat
- 12.5 cup Pie Fil Blueberry
Method (preview)
- 1
1. PREPARE 50 DANISH SQUARES IN A BATCH. THAW AT ROOM TEMPERATURE 5
- 2
MINUTES ON A LIGHTLY FLOURED BOARD. (NO ROLLING OUT IS NECESSARY).
2. PREPARE ONE RECIPE EGG WASH (RECIPE NO. D-55). USE 1 1/2 CUPS EGG WASH
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