Bechamel Sauce #2
Bechamel Sauce #2 — a community recipe on Potlikkr.
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Ingredients
- 4.0 oz Butter
- 4.0 oz All Purpose Unbleached Flour
- 2.5 cup Milk
- Salt And Pepper To Taste
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Method (preview)
- 1
Combine butter and flour in a saucepan. Cook over medium heat, whisking
- 2
constantly with a wire whip until the flour smells cooked (it will have no
smell until it is cooked) and it is light golden color. Remove roux from
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