Beef a la Mode

Name: Beef a la Mode
Ingredients: 4.0 pound Beef Rump Roast; 1.0 tablespoon Butter; 2.0 Beef Bouillon Cubes; 0.25 cup Tomato Sauce; 1.5 teaspoon Salt; 1.0 teaspoon Dried Thyme; Pepper; 1.0 Each Carrot Celery Stalk And Onion Chopped; 2.0 Garlic Minced; 2.0 cup Dry Red Wine

Beef a la Mode — a community recipe on Potlikkr.

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Ingredients

4.0 lb Beef Rump Roast
1.0 tbsp Butter
2.0 Beef Bouillon Cubes
0.25 cup Tomato Sauce

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Method (preview)

1
Place roast in large bowl or bag with marinade. Cover and chill 1 day.
2
NOTE: Will turn a purpil color.

Remove from marinade. Pat dry with paper towels. Brown on all sides.

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