Beef and Barley Soup

Name: Beef and Barley Soup
Yield: 1.0
Ingredients: 2.0 pound Beef Soup Bones With Meat Water; 2.0 tablespoon Kosher Salt; 5.0 stalk Celery; 1.0 Large Onion Quartered With Root Still Attached; 1.0 Salt Free Removable Spice Bag Ground Black Pepper; 0.5 pound Baby Carrots; 3.0 sprig Fresh Parsley; 10.0 clove Garlic; 1.0 cup Barley; 3.0 Remove And Discard Onion Spice Bag Celery And Parsley

Beef and Barley Soup — a community recipe on Potlikkr.

🍽 Serves 1.0

🍲

Ingredients

2.0 lb Beef Soup Bones With Meat Water
2.0 tbsp Kosher Salt
5.0 stalk Celery
1.0 Large Onion Quartered With Root Still Attached

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Method (preview)

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Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra
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Per Serving (excluding unknown items): 811 Calories; 6g Fat (6.2% calories from fat); 28g Protein; 170g Carbohydrate;...

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