Beef And Macaroni Soup

Name: Beef And Macaroni Soup
Yield: 4.0
Ingredients: 12.0 ounce Extra Lean Ground Sirloin; 2.5 cup Lowfat Beef Broth; 1.5 teaspoon Italian Seasoning; 0.25 teaspoon Onion Powder; 0.125 teaspoon Garlic Powder; 0.5 cup Elbow Macaroni; 16.0 ounce Low Sodium Tomatoes; 16.0 ounce Kidney Beans Drained

Beef And Macaroni Soup — a community recipe on Potlikkr.

🍽 Serves 4.0

🍝

Ingredients

12.0 oz Extra Lean Ground Sirloin
2.5 cup Lowfat Beef Broth
1.5 tsp Italian Seasoning
0.25 tsp Onion Powder

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Method (preview)

1
In a large saucepan, cook the ground beef over Medium heat until browned, about
2
5 minutes, stirring occasionally. Drain the beef in a strainer or colander, then

transfer to a large plate lined with three layers of paper towels. Blot the beef

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