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Beef empanadas

Beef empanadas β€” a community recipe on Potlikkr.

Ingredients

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Method (preview)

  1. 1

    For the pastry, combine the flour, baking powder and salt in a mixing bowl.

  2. 2

    Cut the lard and butter into 1cm/Β½in cubes, add to the flour, and rub the fat into the flour until it resembles fine breadcrumbs. Add just enough cold water to form a soft dough. Wrap in cling film and set aside in the fridge to rest for an hour.

For the empanada filling, heat one tablespoon of oil in a large frying pan, sprinkle the stock cube into the hot oil ...

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