Beef in Mushroom Sauce

Name: Beef in Mushroom Sauce
Ingredients: 8.0 ounce Lean Joint Of Beef; 4.0 ounce Mushrooms; 1.0 ounce Bacon Or Some Bacon Rind; 1.0 tablespoon Fat; 1.0 tablespoon Flour; 1.0 Gill Sour Milk; 1.0 Onion; pinch Pepper; 1.0 teaspoon Salt; 1.0 Gill Water

Beef in Mushroom Sauce — a community recipe on Potlikkr.

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Ingredients

8.0 oz Lean Joint Of Beef
4.0 oz Mushrooms
1.0 oz Bacon Or Some Bacon Rind
1.0 tbsp Fat

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Method (preview)

1
Put piece of beef in hot fat. Add peeled and sliced mushrooms, chopped
2
onions and seasonings. Fry these for a few minutes before adding the

water. Put the lid on and let it cook slowly, until meat is tender. Remove

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