Beef Stew

Name: Beef Stew
Yield: 1.0
Ingredients: 2.0 pound Beef Stew Meat; 0.5 cup All Purpose Flour; 3.0 tablespoon Shortening; 1.0 Medium Onion; 4.0 Carrots; 1.0 clove Garlic; 2.0 Bay Leaves; 1.0 teaspoon Salt; 1.0 teaspoon Sugar; 0.5 teaspoon Black Pepper; 0.5 teaspoon Paprika; 0.125 teaspoon Ground; 1.0 teaspoon Lemon Juice; 1.0 teaspoon Worcestershire Sauce; 4.0 cup Water

Beef Stew — a community recipe on Potlikkr.

🍽 Serves 1.0

🍲

Ingredients

2.0 lb Beef Stew Meat
0.5 cup All Purpose Flour
3.0 tbsp Shortening
1.0 Medium Onion

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Method (preview)

1
Dredge meat in flour, melt shortening in skillet. Add beef cubes to skillet an
2
d saute until evenly browned. Transfer to Crock-Pot. Add onion, carrots, cele

ry, garlic, and other seasonings. Pour in water and stir. Cover and cook on L

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