Beetroot Cake
Beetroot Cake — a community recipe on Potlikkr.
Ingredients
- 2.0 cup Grated Fresh Beetroot
- 1.0 cup Vegetable Oil
- 1.0 cup Castor Sugar
- 3.0 Eggs
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Method (preview)
- 1
Combine all ingredients and bake for 55 to 60 minutes in a moderate
- 2
oven (don't want it to rise too quickly).
A fluted flan tin with a pop out base would be good to cook it in
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