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Best-Ever Hamburgers

Best-Ever Hamburgers — a community recipe on Potlikkr.

Ingredients

• 1.0 lb Lean Ground Beef
• 4.0 drop Worcestershire Sauce
• 1.0 tsp Crushed Oregano Salt And Pepper To Taste
• 6.0 Hamburger Buns

Method (preview)

1. 1

   In a large bowl, combine the beef, Worcestershire, oregano, salt and pepper. Mix well and form the meat into 6 patties.

2. 2

   When the coals are hot and evenly distributed, place the burgers in the center of the grill and set the buns, open-face down, to the outside edge. As soon as the buns are toasted, flip the burgers and place a bun top on each. This will help the meat cook through while the bread soaks up juices. Set out with your favorite condiments.