Easy Beef Wellington

Name: Easy Beef Wellington
Yield: 1.0
Ingredients: 4.0 Beef Tenderloin Steaks; 2.0 Frozen Pie Dough Crusts; 1.0 cup Diced Mushrooms; 0.25 cup Diced Onion; 1.0 clove Crushed Garlic Salt And Pepper To Taste; 1.0 Egg Brandy Or Red Wine; 2.0 Lightly Season Each Steak With Salt And Pepper; 4.0 Wrap Each Steak With Pie Dough

Easy Beef Wellington — a community recipe on Potlikkr.

🍽 Serves 1.0

🥩

Ingredients

4.0 Beef Tenderloin Steaks
2.0 Frozen Pie Dough Crusts
1.0 cup Diced Mushrooms
0.25 cup Diced Onion

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Method (preview)

1
Serve with your favorite gravy and vegetables. Serves 4
2
Diane Geary posted to CD Kitchen

Brought to you by Grassroots Recipes Mastercook Collections and Deirdre Dee Cox

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