Bhindi (okra) Curry

Name: Bhindi (okra) Curry
Yield: 1.0
Ingredients: 1.0 T Mustard Seed; 1.0 T Coriander Seed; 0.5 teaspoon Fenugreek Seed Slightly Crushed; 1.0 T Ground Turmeric; 2.0 teaspoon Ground Cumin; 2.0 teaspoon Paprika; 0.5 teaspoon Asafoetida; 12.0 ounce Okra; 3.0 tablespoon Mustard Oil; 1.0 Md Onion Chopped; 2.0 Ea Garlic Chopped; 2.0 Ea Inch Ginger Chopped; 4.0 ounce Tomatoes; 1.0 Ea Green Bell Pepper Chopped; 2.0 Ea Chiles Chopped

Bhindi (okra) Curry — a community recipe on Potlikkr.

🍽 Serves 1.0

🍜

Ingredients

1.0 T Mustard Seed
1.0 T Coriander Seed
0.5 tsp Fenugreek Seed Slightly Crushed
1.0 T Ground Turmeric

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Method (preview)

1
Wash the okra, top and tail, and cut into
2
approximately 1/4" pieces (or leave whole after

topping and tailing if preferred). Fry mustard,

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