Big Night's Risotto with Shrimp

Name: Big Night's Risotto with Shrimp
Prep time: 60 min
Yield: 4.0
Ingredients: Broth; 1.0 pound Medium Shrimp; 1.0 clove Garlic; 1.0 Medium Onion; 1.0 Chopped Carrot; 1.0 stalk Celery; 1.0 tablespoon Parsley Salt And Pepper To Taste; 5.0 cup Water Risotto; 2.0 tablespoon Olive Oil; 0.25 cup Chopped Onion; 1.0 clove Garlic; 1.0 tablespoon Unsalted Butter; 2.0 tablespoon Olive Oil; 1.0 cup Arborio Rice; 0.5 cup Dry White Wine; 1.0 Small Tomato; 0.25 cup Grated Parmesan Cheese; Broth

Big Night's Risotto with Shrimp — a community recipe on Potlikkr.

🍽 Serves 4.0

🍝

Ingredients

Broth
1.0 lb Medium Shrimp
1.0 clove Garlic
1.0 Medium Onion

+ 14 more ingredients — sign up free to see them all.

Method (preview)

1
Clean the shrimp, devein. Reserve the shells. Place shrimp shells in large sauc
2
epan. Add garlic, onion, carrot, celery, parsley, water and salt to taste. Simm

er gently 20-25 minutes. Strain, discard shells and vegetables, reserve broth a

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.