Bistro Beef Steak

Name: Bistro Beef Steak
Prep time: 30 min
Yield: 4.0
Ingredients: 1.0 pound Beef Top Sirloin Boneless; 2.0 tablespoon Italian Parsley; 2.0 clove Garlic; 0.5 teaspoon Pepper; 1.0 Large Red Onion; 1.0 tablespoon Olive Oil Salt; 0.25 cup Dry Red Wine; 1.5 pound New Potatoes

Bistro Beef Steak — a community recipe on Potlikkr.

🍽 Serves 4.0

🥩

Ingredients

1.0 lb Beef Top Sirloin Boneless
2.0 tbsp Italian Parsley
2.0 clove Garlic
0.5 tsp Pepper

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Method (preview)

1
Trim fat from beef steak. Cut steak lengthwise in half and then crosswise
2
into 1/2-inch

thick strips. In a medium bowl, combine beef, parsley, garlic and pepper;

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