Blackberry Jam Cake

Name: Blackberry Jam Cake
Yield: 6.0
Ingredients: 0.5 cup Sugar; 0.25 cup Margarine; 2.0 Large Eggs; 1.0 cup All Purpose Flour; 1.0 teaspoon Ground Cinnamon; 0.5 teaspoon Baking Soda; 0.25 teaspoon Ground; 0.25 teaspoon Ground Nutmeg; 0.3333 cup Buttermilk; 0.5 cup Blackberry Jam; 0.25 cup Walnuts Lt Lt Lt Lt Caramel Icing Gt Gt Gt Gt; 2.0 tablespoon Butter; 0.5 cup Packed Brown Sugar; 3.0 tablespoon Milk; 1.75 cup Powdered Sugar

Blackberry Jam Cake — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

0.5 cup Sugar
0.25 cup Margarine
2.0 Large Eggs
1.0 cup All Purpose Flour

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Method (preview)

1
*You can make sour milk by adding a Tablespoon of vinegar with enough milk to
2
make the desired amount.

Cream together sugar and butter or margarine. Beat in eggs. Stir together flour,

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