Blue Ribbon Jerky

Name: Blue Ribbon Jerky
Yield: 1.0
Ingredients: 0.5 cup Dark Soy Sauce; 2.0 tablespoon Worcestershire Sauce; 1.0 T Msg; 0.5 teaspoon Onion Powder; 0.5 teaspoon Garlic Powder; 0.25 teaspoon Ginger Powdered; 0.25 teaspoon Chinese Five Spice Powder; 3.0 pound Lean Beef Brisket Eye Of Round Or Flank Steak

Blue Ribbon Jerky — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

0.5 cup Dark Soy Sauce
2.0 tbsp Worcestershire Sauce
1.0 T Msg
0.5 tsp Onion Powder

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Method (preview)

1
Trim meat completely of fat and cut across grain into
2
slices 1/8 inch thick. To aid in slicing meat thinly,

freeze until ice crystals are formed.

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