Blueberry Cake

Name: Blueberry Cake
Ingredients: 0.3333 cup Butter Softened; 0.3333 cup Sugar; 2.0 Eggs; 0.75 cup Milk; 0.5 teaspoon Vanilla; 0.75 cup White Flour; 0.75 cup Whole Wheat Flour; 1.0 tablespoon Baking Powder; 1.0 cup Blueberries; 1.0 cup Blueberries; 6.0 ounce Cream Cheese Softened; 4.0 tablespoon Sugar; 2.0 tablespoon Lemon Juice; 0.25 cup Sugar; 0.25 teaspoon Cinnamon; 0.5 cup White Flour; 0.5 cup Whole Wheat Flour; 4.0 tablespoon Butter Softened

Blueberry Cake — a community recipe on Potlikkr.

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Ingredients

0.3333 cup Butter Softened
0.3333 cup Sugar
2.0 Eggs
0.75 cup Milk

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Method (preview)

1
Preheat oven 375F. Grease and flour an 8x10" baking pan.
2
Cream butter and sugar. Beat in eggs. Add milk and vanilla Beat

in baking powder and flours. Stir in 1 cup blueberries.

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