Blueberry-cornmeal Pancakes

Name: Blueberry-cornmeal Pancakes
Yield: 3.0
Ingredients: 0.5 cup Flour; 0.5 cup Yellow Cornmeal; 2.0 tablespoon Sugar; 1.0 teaspoon Baking Powder; 0.5 teaspoon Baking Soda; 0.5 teaspoon Ground Cinnamon; 1.0 cup Nonfat Yogurt; 3.0 tablespoon Skim Milk; 1.0 tablespoon Vegetable Oil; 1.0 Egg; 1.0 cup Blueberries

Blueberry-cornmeal Pancakes — una ricetta della community su Potlikkr.

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🍽 Per 3.0

Ingredienti

0.5 cup Flour
0.5 cup Yellow Cornmeal
2.0 tbsp Sugar
1.0 tsp Baking Powder

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Preparazione (anteprima)

1
Combine first 6 ingredients in a large bowl; stir well. Combine yogurt and next
2
three ingredients; add to dry ingredients, stirring until smooth. Gently stir

in blueberries.

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