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Blueberry Crunch Coffee Cake

Blueberry Crunch Coffee Cake — a community recipe on Potlikkr.

Ingredients

• 0.25 cup Butter
• 0.5 cup Sugar
• 1.0 Egg
• 1.0 cup Flour

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Make cake batter by creaming butter, sugar and egg; add dry ingredients alternately with milk and vanilla. Spread batter in a greased 9 x 9 square baking pan and top with berries.

2. 2

   Combine the topping ingredients using a fork or pastry blender. Sprinkle mixture over berries. Bake at 350 degrees, 25 - 30 minutes or until it test done.