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Bolognese Sauce (Meat Sauce)

Bolognese Sauce (Meat Sauce) — a community recipe on Potlikkr.

Ingredients

• 1.0 stalk Celery Grated
• 2.0 tbsp Tomato Paste
• 1.0 lb Chopped Beef
• 1.0 Tomato Puree

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Method (preview)

1. 1

   In a large pot lightly brown garlic in olive oil and discard. Add onion, celery and carrot and saute until translucent. Add meat and lightly brown stirring often. Add tomato paste and simmer 1 min. Add tomatoes, tomato puree and water and simmer 1 1/2 to 2 hours stirring often. Salt and pepper to taste. Serve over cooked hot pasta or rice. *option-instead of 2 cups water, you may add 1 cup water and 1 cup red wine (dry)

2. 2

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