Boston Beans and Pork

Name: Boston Beans and Pork
Yield: 6.0
Ingredients: 2.0 tablespoon Neutral Oil Like Corn Or Canola; 0.5 pound Slab Bacon Cut Into Inch Cubes; 3.0 pound Boneless Pork Butt Or Shoulder Salt And Pepper; 2.0 Large Yellow Onions Peeled And Chopped; 4.0 clove Garlic Peeled And Chopped; 1.0 tablespoon Tomato Paste; 2.0 tablespoon Dijon Mustard; 2.0 tablespoon Maple Syrup; 2.0 tablespoon Molasses; 2.0 Bay Leaves; 1.5 cup Chicken Broth

Boston Beans and Pork — a community recipe on Potlikkr.

🍽 Serves 6.0

🥩

Ingredients

2.0 tbsp Neutral Oil Like Corn Or Canola
0.5 lb Slab Bacon Cut Into Inch Cubes
3.0 lb Boneless Pork Butt Or Shoulder Salt And Pepper
2.0 Large Yellow Onions Peeled And Chopped

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1
saucepan with cold water to cover and simmer for about 10 minutes.
2
Heat oven to 350 degrees F. Put oil in a large casserole or Dutch oven,

and turn heat to medium-high. Add bacon and cook, stirring occasionally,

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.