Bourbon Sauce
Bourbon Sauce — Potlikkrのコミュニティレシピ。
材料
- 1.5 cup Milk
- 0.3333 cup Sugar
- 4.0 Egg Yolks
- 2.0 tbsp Bourbon
+ あと1品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Beat the egg yolks in a small bowl until liquified. When the milk
- 2
boils, gradually whisk 1/3 of it into the yolks. Return the
remaining milk to a boil over low heat and whisk in the yolk mixture.