"Boursin" Cheese

Name: "Boursin" Cheese
Yield: 1.0
Ingredients: 24.0 ounce Cream Cheese; 3.0 clove Garlic; 2.0 tablespoon Dry Vermouth; 2.0 teaspoon Parsley; 0.75 teaspoon Salt; 0.5 teaspoon Dried Basil; 0.25 teaspoon Tarragon; 0.25 teaspoon Chives; 0.25 teaspoon Thyme; 0.25 teaspoon Sage; 0.25 teaspoon White Pepper

"Boursin" Cheese — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

24.0 oz Cream Cheese
3.0 clove Garlic
2.0 tbsp Dry Vermouth
2.0 tsp Parsley

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Method (preview)

1
Process all ingredients together in good processor blender. Pack into crocks
2
of form into logs and serve with crackers.

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