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Braised Red Cabbage

Braised Red Cabbage — a community recipe on Potlikkr.

Ingredients

• 0.25 cup Sugar
• 1.0 tbsp Salt
• 1.0 cup Red Wine Vinegar
• 0.25 cup Butter Or Margarine

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Assemble and attach rotor slicer/shredder using thin slicer cone (no 4).

2. 2

   Turn to speed 4 and slice cabbage, sugar, salt, and vinegar in a large bowl