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Braised Short Ribs

Braised Short Ribs — ein Community-Rezept auf Potlikkr.

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Zubereitung (Vorschau)

  1. 1

    Preparation Time: 12:0 Place short ribs on broiler rack or in skillet and brown to remove fat; drain well. Combine 1/2 cup flour with the paprika, salt and dry mustard; toss with short ribs. Place remaining ingredients except 2 tablespoons flour and the water in the crockpot ;

  2. 2

    Remove short ribs to warm serving platter. If thickened gravey is desired, make a smooth paste of flour and water. Turn Crock pot on High and stir in paste. Cover and Cook until gravey is thickened.

From the recipe files of Carole Walberg

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